教父牛排行政主廚吳曉芳:膽識 | Interview with Chef Wu Hsiao-Fang from One MICHELIN Star Danny’s Steakhouse Taipei _MICHELIN Guide Asia
MUME 大廚林泉的美味實驗室 | Interview with Chef Richie Lin from One Star Mume, MICHELIN Guide Taipei _MICHELIN Guide Asia
請客樓主廚林菊偉:小處見偉大 | Interview with Chef Lin From Two MICHELIN Star, The Guest House, Taipei _MICHELIN Guide Asia